Feta Traditional (2kg)

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A soft white cheese made from sheep’s milk or goat’s milk. It has a salty flavor with a slightly tangy finish that makes it perfect for salads or sandwiches.

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Description

White feta is a soft white cheese made from sheep’s milk or goat’s milk. It has a salty flavour with a slightly tangy finish that makes it perfect for salads or sandwiches.

Benefits

The benefits of white feta include being high in calcium and protein while also providing essential vitamins and minerals.

Ingredients
  • Sheep’s Milk or Goat’s Milk
  • Salt
  • Cheese Culture
  • Enzymes

 

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