Cheddar Cheese (110g – 180g)
A hard, yellow cheese made from cow’s milk. It has a sharp, tangy flavor and is often used in sandwiches, salads, and sauces.
Product Description
Description
Cheddar is a hard, yellow cheese made from cow’s milk. It has a sharp, tangy flavor and is often used in sandwiches, salads, and sauces.
This product is sold at retailers in varied weights between 110g – 180g.
Benefits
The benefits of cheddar cheese include being high in calcium and protein, as well as containing essential vitamins and minerals.
Ingredients
- Milk
- Salt
- Cheese Culture
- Enzymes
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